Dietitian Values

Doing pricing differently

February 22, 2024 Laura Jean Episode 130
Dietitian Values
Doing pricing differently
Show Notes

If you're doing business differently does that extend to your pricing?

In our current capitalist system we are asked to have a very extractive pricing system - but if that's not the values you hold then how do you resist that? How do you price while grounded in your values? 

AND how do you price in a way that holds space for the relationship you want to have with money, get your needs met and meet the needs of the humans you work with?

All the questions. Let's dive in.

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